Tempeh- The Meat That Wants to be Eaten
$25 at door
Time & Location
Sep 12, 2021, 2:30 PM – 3:30 PM
Rocky Mountain Grange #116, 1436 S. 1st St. Hamilton, Mt 59840
About the Event
Join Chef Dan of Bouilla Restaurant for a demonstration on how to make tempeh at home! Learn what tempeh is literally and philosophically, during this class.
*Building has accessibility issues. Contact us for information: email@example.com